3 medium green peppers, halfed thru the core, deseeded and deveined.
1 pound lean ground beef

1 cup short grained rice, cooked iaw package directions and drained     
3 tbsps. chopped fresh parsley
3 tbsps.  grated parmesan cheese
2 tbsps. each chopped celery and onion
Salt, ground black pepper, marjoram to taste
1 13 oz. can stewed tomatoes
Set pepper halves in a baking dish.  Mix next 7 ingredients until smooth.  Stuff pepper halves.  Spoon stewed tomatoes over tops and sprinkle with parmesan cheese.  Bake uncovered until golden at 350 F. for 1/2 hour or until done.   Serve with angel hair pasta, grilled tomatoes (top with breadcrumbs, garlic, salt, pepper, Italian seasoning, parmesan, & drizzled with olive oil), and salad.

2 large onions (chopped)
2 jalapeno peppers (chopped)
1 can tomatoes (chopped) with liquid     
salt, pepper, 1 lemon pepper & garlic
(Sometimes I add a can of chopped green chili peppers)

In a large skillet place enough olive oil to saute chopped onions & peppers until clear.  Add chopped tomatoes & liquid, cover and simmer until liquid is reduced to a small amount.  Add 15 oz. cooked spaghetti that has been drained and mix well.  Add grated cheese to taste.  (I mix cheddar, sharp cheddar, monterrey jack & velveta.  Use any amount or combination that you like best.)  When cheese is melted & mixed well with  he spaghett & sauce - serve, eat and enjoy.
                             Recipe compliments of  Steve Kemp of  Texas.  : )

                           BLUE'S STIR FRY
1-2 lbs stewing beef
2-4 cloves of garlic, depending on personal taste.
sweet peppers, red, green and yellow.  (for flavor as well as color)
fresh mushrooms
1 onion
ranch style dressing.

Chop the stewing beef into small peices.  Place in fry pan and brown.  While browning  chop the garlic and add as well.  Dice up the mushrooms and the onion and add them to the meat.  When browned, add 1 cup of ranch style dressing and stir. Serve over rice.  feeds about 3-4 people.
                                     Recipe compliments of Dave of Calgary, AB   Canada

E-MAIL