Engliah
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China LiaoNing LiFeng Fruit Growers, Inc.
Supply of young plant
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Early Red Two Nectarine: fine variety introduced from America, fertile, good quality, suitable for transportation and storage. The nectarine is round, averaging 6.48 mm long and 6.86 mm wide. Its fruit is red and yellow, has no fur on the skin, glossy; yellow flesh, juicy, acerbic, sweet; vitamin C content 10.10 milligrams/100 grams, soluble solid content 8.8%, detectible acid content 0.70%, single weight 150-200g. Natural store 6 days, ripens in April in greenhouses, in July in open fields
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Qinglang 23 Peach: American new variety, deep red skin, single weight 250g, tender, juicy, suitable for storage and transportation, ripens in early October
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Early Nectarine Peach: new American variety, good quality, single weight 100-200 grams, fertile, stable harvest, flowering easily, same as nectarine in color, attractive shape, deep red, looks like common peach, fragrant, sweet and acid, high vitamin C content, nutritious, flat and round in shape, hairless, available in April in greenhouse, in July in open fields. Fruit prices are 2-3 times that of the common peach
Late Nectarine Peach: single weight 200-250g, other features are similar to the Early Nectarine Peach, ripens in early October
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Jiubao Hairy Peach: traditional Chinese variety, large in size, sweet, fertile, grow easily, ripens in June
Black Jirou Peach: purplish black skin, sweet, acid, single weight 200g, ripens in late September
Other Peach Varieties: Early Ruby, Beijing 9, Beijign 18, Fengbai, Black Peach, Zaofengwang, American Red Hairy Peach, Lvhua 9, Hanlumi, Wanqiuwang, Waxingwang
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Aidang Pear: the best variety of Japanese Sha Pear Family, biennial young plant with fruit-bearing rate over 50%, triennial over 90%, quadrennial 100%. With 340 plants per mu, average output is over 8000 kilograms. Planting in sandy soil, no climatic restriction, resistant to scab, dark leaf spot, high bearing rate with self-pollination, grows the first year, harvests next year, ripens and harvests early; good quality; average weight 415 grams, maximum 1680 grams; thin skin, juicy, sweet, crisp, small core; sugar content 14%, suitable for storage and transportation, needing no refrigeration, keeping freshness when naturally stored until the next May. It is surprising that no remains left when the pear is eaten up. The pear is still white, crisp, and sweet as usual when split open and left untouched for 3-5 days. According to the inspection carried out by analysis and testing center of Shenyang Agricultural University, the pear contains 9 trace elements, 18 amino acids. One absorbs zinc and calcium unknowingly in eating Aidang Pear. The pear is available in September, young plants available in March, April, May
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Huangba Pear: Variety of the UK, yellow skin, single weight 200-25o grams, ripens in early September, supreme quality, juicy, fragrant, sweet
Hongba Pear: American variety, single weight 230g, red skin, good quality, disease resistant, fertile, ripens in mid-September
Huangjin Pear: Korean variety, golden, single weight 350g, ripens in early September, sweetish, light fragrance
Huangjinlu Pear: Korean variety, yellowish, single weight 200-250g, golden skin, ripens in early August, sweetish, crisp
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Crystal Pear: Korean variety, yellow, single weight 500g, ripens early in October, tender flesh, juicy, semi-transparent.
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Hongqie Pear: American variety, single 130g, ripens in mid-August, purplish red skin, sweet, juicy
Other Pear Varieties: Hongxiangsu, Shiyuehong, Huafeng, Huangguan, Hoangnanguo, Beihaidao, Apple-like Pear, Dahuagai, Dajianba, Zaosu, Qiyusu, Bayuesu, Aidangwang
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Pink Yadumi Grape: fertile, high-yield, ripens early, cluster weight 1000g, average grain weight 12g, deep red fruit, tasty, sugar content 18%, hard flesh, sliceable, storage life 4 months, suitable for storage and transportation, ripens in early July
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Hongti Grape: American variety, fertile, two harvests, average cluster weight 1000g, average grain weight 13g, red flesh, unique taste, sugar content 18%, soluble solid content 17%, hard flesh, the fruit is sliceable, storage life 4 months, suitable for storage and transportation, supply: early July (Early Red), late September (Late Red)
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Royal Autumn Grape: big grain, coreless, purplish black skin, average cluster weight 0.5-1.5kg, average grain weight 10g, hard flesh, sliceable, high sugar content, disease resistant, suitable for storage and transportation, ripens in early October
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Gaoqi Grape: purplish black skin, single grain weight 18-20g, sliceable, smelling pineapple strongly, resistant to disease, high yield, suitable for storage and transportation, ripens in mid-September
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Jufeng Grape: indigenous to Liaoning, average cluster weight 300-400g, average grain weight 12g, medium thick skin, purplish black, tender and juicy flesh, sweetish, smelling, strawberry, sugar content 15%, suitable for storage and transportation, ripens in mid-September.
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Qiuhei Grape: bluish black skin, hard flesh, sweet, soluble solid content 17%, good quality, disease resistant, extremely fertile, average cluster weight 700g, average grain weight 10g, ripens in late September, storage life 4 months
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Qingti Grape: yellowish green skin, average cluster weight 900g, average grain weight 7g, hard flesh, fragrant, suitable for storage and transportation, ripens in early October
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Victoria Grape: Romanian variety, ripens early in mid-July
Coreless Early Red 8611Grape: cluster weight 500g, grain weight 9-15g, 100% seedless, oval shape, purplish red skin, soluble liquid content 12%, ripens in late July
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Other Grape Varieties: August, Heimo, Merrenzhi, Xinhua 1, Jingya, Mizhi, Tenglian, Coreless Jixin, 9307, Jingxiu, Shifuluosha, 87-1, Red Agate, 1851, Jinyou, Coreless Star, Sunset, Heiwang, Heidiqiu.
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Heibaoshi Plum: American variety, purplish black skin, single weight 150-200g, ripens in early September
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Angenuo Plum: American variety, purplish black skin, the flesh parts with the core, fertile, suitable for storage and transportation, single weight 200-250g, ripens in late September
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Fucai Plum: American variety, purplish black skin, high fruit-bearing rate with self-pollination, single weight 150-200g, ripens in early August
Latest Plum: American variety, purplish black skin, single weight 250-200g, ripens in late September
Ruby Plum: Chinese variety, red skin, single weight 100g, ripens in mid-September
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Lucky Plum: American variety, deep red skin, the flesh parts with the core, high fruit-bearing rate with self-pollination, single weight 150-200g, ripens in early September
Kaiersi Plum: American variety, green skin, yellowish flesh parting with the core, tasty, high fruit-bearing rate with self-pollination, single weight 200-250g, ripens in late September
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Qiuji Plum: Japanese variety, deep red skin, the flesh parts with the core, high fruit-bearing rate with self-pollination, single weight 200-250g, ripens in early September
Jinshang Plum: Japanese variety, red skin, high fruit-bearing rate with self-pollination, yield is two times that of the early plum, single weight 100-150g, ripens in mid-June
Guiling Plum: Japanese variety, deep red skin, tender, the flesh parts with the core, needing pollination, single weight 250-300g, ripens in late August
Other Plum Varieties: Western American Plum, Black Amber, Qiuhong, Sapphire, New Sun, President, Australian Plum 14, Plum of Gai County, Banana, Guankou
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